Sample Menu
PLEASE SPEAK TO A TEAM MEMBER ABOUT ANY ALLERGENS
Snacks
SCOTCH EGG
Cacklebean Quail Egg, Piccalilli
£6.5
OXTAIL ON TOAST
Slow-Cooked, Creamed Horseradish
£8.5
GRUYÈRE ARANCINI
Wild Garlic Pesto
£6.5
SMOKED HADDOCK CROQUETAS
Mustard Mayo
£4.5
TARTIFLETTE CHIPS
Bacon, Melted Cheese, Crispy Potatoes
£8
Small Plates
OXTAIL & FRENCH ONION SOUP
Gruyère Croute
£8
CHICORY & PEA SALAD
Blue Cheese, Hazelnuts, Honey
£9
TEA-SMOKED TROUT
Soft Egg, Charred Onions, Wild Garlic
£9.5
CHEDDAR & WILD GARLIC SOUFFLÉ
Wholegrain Mustard Sauce
£9
ASPARAGUS & POACHED EGG
Parmesan, Hollandaise
£15
Plates
BURGER
Dry-Aged Beef, Bacon, Pickles, Cheese, Burger Sauce, Fries
£18
MOVING MOUNTAINS BURGER
Vegetarian Burger, Cheese, Pickles, (Vegan on Request)
£16.5
HADDOCK & LEEK CAKE
Poached Egg, Asparagus, Wild Garlic Hollandaise
£18.5
SEA TROUT
Peas, Bacon, Palourde Clams, Charred Gem
£25
PORK SCHNITZEL
Cider-Brined, Fried Egg, Fries, Warm Tartare
£18.5
HALF-ROAST CHICKEN
Lemon & Thyme, Fries, Saffron Aioli
£20
SQUASH & GOAT'S CHEESE SALAD
Red Onion, Broccoli, Seed Dressing (V)
£17
FISH & CHIPS
Beer-Battered, Pea Purée, Proper Tartare
£18.5
Sides
HAND-CUT CHIPS
£6.5
CHARRED GEM & SPRING ONION
£6.5
FRIES, TRUFFLE & PARMESAN
£6.5
BROCCOLI & HOLLANDAISE
£6.5
HOUSE SALAD
£6.5
SQUASH & RED ONION
£6.5
FRESH BRED & BUTTER
£6.5
CHILLI AND GARLIC OLIVES
£6
BOWL OF MIXED NUTS
£4.5
